Express Certification

Express Certification

Name of the Establishment*

Trading Name (if different)

Company Registration No.*

Vat No.

Company Head Office Address*

City / Town

Post Code

Site/Factory Address (to be accredited)*

City / Town

Post Code

Email*

Website Address

No. of Employees*

Operating Hours/Shift Pattern

Official Contact Details


Work Telephone

Mobile Phone

Email Address

Work Telephone

Mobile Phone

Email Address

Process / Product Details

Nature of the business (Please tick)*

 Food Manufacturer Slaughterhouse Portioning Plant Retailer Importer Exporter Distributor Wholesaler Restaurant/Takeaway

Product Description/Type/Category*

Brand Name (if any)

Number of products processed/manufactured (please tick)*

 1-5 6-15 16-50 51 and over

Number of products to be halal approved (please tick)

 1-5 6-15 16-50 51 and over

Is Pork (or its derivatives) handled, processes or stored on site?*

 Yes No

Are Intoxicants used as an ingredient in any of the above product/s? if yes please specify segregation detail*

 Yes No

Are you willing to depict HICO logo on halal approved products? (if no, please specify reason):

 Yes No

How did you hear about us?*

 Search Engine Social Media TV Advert Recommended by a Thirt Party Other (please specify)